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Cheesy Chicken & Broccoli Macaroni

  • 6servings
  • 35minutes
  • 360calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB2
MineralsPhosphorus

Ingredients Jump to Instructions ↓

  1. 1-1/2 lb. boneless skinless chicken breast s, cut into bite-size pieces

  2. 1 can (14-1/2 oz.) chicken broth

  3. 2 cups elbow macaroni , uncooked

  4. 1/2 lb. (8 oz.) VELVEETA® , cut into 1/2-inch cubes

  5. 1 pkg. (16 oz.) frozen chopped broccoli , thawed

Instructions Jump to Ingredients ↑

  1. COOK chicken in large nonstick skillet on medium-high heat 5 to 7 min. or until done, stirring occasionally.

  2. STIR in broth. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender.

  3. ADD VELVEETA and broccoli; cook 4 to 5 min. or until VELVEETA is melted and broccoli is heated through, stirring frequently.

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