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  • 12servings
  • 40minutes

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Nutrition Info . . .

NutrientsCellulose
VitaminsH, C, E, P
MineralsNatrium, Fluorine, Silicon, Potassium, Sulfur

Ingredients Jump to Instructions ↓

  1. Baked sweet potato Latkes (based on the recipe originally published in Women's Health Magazine)

  2. 2 pounds grated sweet potatoes

  3. 1 medium onion , grated

  4. 2 eggs , beaten

  5. 1/4 cup flour

  6. 1/4 tsp baking powder

  7. 1/2 tsp salt

  8. 1 tsp cinnamon

  9. 1/2 tsp nutmeg

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400°F. Spray a cookie sheet with nonstick spray or use a silpat.

  2. In a large bowl, combine all ingredients. Drop by 1/3-cupfuls onto cookie sheet. Flatten with spatula.

  3. Bake for 25 minutes; flip and bake for an additional 15 minutes.

  4. Serve with light sour cream and a dash of cinnamon and nutmeg.

  5. Read more about this recipe at my food blog ErinCooks.com

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