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Schnitzel Beans

  • 4servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, C, P
MineralsZinc, Copper, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 strips bacon, diced

  2. 1 large onion, sliced

  3. 2 tomatoes, chopped

  4. 1 (15-ounce) can whole green beans, drained Dash pepper

Instructions Jump to Ingredients ↑

  1. Fry bacon until crisp.

  2. Add onion and tomatoes. Simmer until cooked through, about 20 minutes, adding water as needed.

  3. Add beans and pepper. Heat thoroughly and serve.

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