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Ingredients Jump to Instructions ↓

  1. 1 c tomatoes -- peeled and : chopped 1 c field corn -- cooked

  2. 2 c okra -- sliced

  3. 2 c water or stock

  4. : Salt and pepper : Chiles 1 sl bacon

  5. 1 lemon Okra is a very common thickening agent for African soups and vegetable dishes. Dice and fry the bacon. Add all remaining ingredients, bring to a boil and simmer until the okra is tender, about 15 minutes. Recipe By : Mrarchway

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