Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: MUSTARD HORSERADISH BUTTER FOR FISH

  3. Categories: Sauces, Seafood

  4. Yield: 6 servings

  5. 2 tb Dijon-style mustard

  6. 2 tb Prepared horseradish

  7. 5 tb Butter; room temperature

  8. Salt and pepper to taste

  9. BLEND ALL INGREDIENTS TOGETHER, scrape into a serving

  10. bowl and serve at room temperature for dolloping over

  11. fish. --

Comments

882,796
Send feedback