• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Vinegared Cole Slaw

  • 15minutes

Add to MenuAdd to Calendar

Source: www.tastebook.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B6, B9, C
MineralsSelenium, Copper, Natrium, Calcium, Potassium, Iron, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup red wine vinegar

  2. 1 tablespoon lemon juice

  3. salt and pepper to taste

  4. 1 tablespoon sugar

  5. 1 tablespoon sesame oil

  6. 2 tablespoons toasted sesame seed s

  7. 1 head red cabbage , shredded

  8. 1/2 head Napa cabbage , shredded

  9. 1 cup shredded carrot s

  10. 1/4 cup golden raisin s

Instructions Jump to Ingredients ↑

  1. Mix together the vinegar, lemon juice, salt, pepper, sugar, sesame oil and sesame seeds. Set aside and toss together the red cabbage, Napa cabbage, carrots and raisins until well combined Dress the slaw with the vinegar mixture and serve

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback