Ingredients Jump to Instructions ↓

  1. 2 c Boiling water

  2. 2 pk Orange-flavored gelatin(3oz)

  3. 1 cn Pelled whole apricots(16oz)

  4. Cold water 2/3 c Sweet white wine

  5. 1 c Seedless green grapes

  6. 1 Banana

  7. 1 cup. Stir syrup-water mixture and wine into gelatin. Pour into 4-cup ring mold. Refrigerate until firm, at least

  8. 5 hours. Mix apricot halves and grapes. Cover and refrigerate. Just before serving, dice banana; stir into apricot halves and grapes. Unmold gelatin; fill center and garnish side of ring with fruit.


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