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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 tablespoons margarine

  3. 1/4 cup sugar

  4. 1/4 teaspoon salt

  5. 1 egg yolk

  6. 3 tablespoons lemon juice

  7. 1 teaspoon lemon peel

  8. 1/4 teaspoon cinnamon

  9. 3 large sweet potatoes -- cooked, mash

  10. 1 cup skim milk

  11. 3 egg whites -- beaten stiff

  12. 1 9 inch unbaked pie shell

Instructions Jump to Ingredients ↑

  1. Use about 1 1/2 pounds sweet potatoes.

  2. Heat oven to 350 F. Beat together margarine, sugar, and salt. Add egg yolk, lemon juice, lemon peel and cinnamon. Stir in sweet potatoes and milk. Mix well.

  3. Fold in egg whites; pour into pie shell. Bake for 40 to 50 minutes or until knife inserted in center comes out clean. To reduce saturated fat, use a homemade pie shell made with vegetable oil.

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