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Ingredients Jump to Instructions ↓

  1. 2 cups Honeysuckle White Smoked Turkey, coarsely chopped

  2. 1/2 cup fresh corn kernels

  3. 1/2 cup red bell pepper, chopped

  4. 1/4 cup purple onions, thinly sliced

  5. 3 tablespoons low-fat ranch dressing

  6. 2 cups alfalfa sprouts

  7. 4 (8-inch) flour tortillas*

Instructions Jump to Ingredients ↑

  1. Combine first five ingredients in a large bowl, tossing well to coat.

  2. Top each tortilla with 1 cup turkey mixture and 1/2 cup sprouts; roll up.

  3. To serve, cut each wrap in half diagonally.

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