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Ingredients Jump to Instructions ↓

  1. 1 1/4 cups firmly packed brown sugar

  2. 1 cup butter or margarine, softened

  3. 1/2 cup granulated sugar

  4. 2 large eggs

  5. 2 tablespoons milk

  6. 2 teaspoons vanilla extract

  7. 1 3/4 cups all-purpose flour

  8. 1 teaspoon baking soda

  9. 1 teaspoon salt

  10. 2 1/2 cups quick-cooking oatmeal

  11. 2 cups semisweet chocolate chips

  12. 1 cup chopped nuts

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 °F (175°C).

  2. In a large bowl beat brown sugar, butter and sugar until creamy. Add eggs, milk and vanilla; beating well. Stir in flour, baking soda and salt. Mix in oatmeal, chocolate chips and nuts.

  3. Drop by teaspoonfuls onto an ungreased baking sheet and bake for 10 to 12 minutes or until starting to brown. Cool slightly before removing from baking sheet.

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