Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. Festive Raisin Tarts

  3. 12 Preparation Time :

  4. Categories : Desserts

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 pk (11 oz) pastry mix

  7. 1/2 c Walnuts

  8. 3 tb Soft butter

  9. 1 Egg beaten

  10. Whipping cream

  11. 1 c Raisins

  12. 1/2 c Packed brown sugar

  13. 3 tb Orange juice

  14. 2 1/2 tb Half and half Prepare pastry according to package directions. Line small tart pans*

  15. 1/2 inches in diameter and 3/4 inch deep

  16. sheet. Finely chop raisins and walnuts. Combine with brown sugar, butter,

  17. 425F about minutes or until pastry is lightly browned. Top with whipped cream if

  18. desired. Makes 1 dozen small tarts. - - - - - - - - - - - - - - - - - -

Comments

882,796
Send feedback