• 2servings

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose

Ingredients Jump to Instructions ↓

  1. 2 sticks of lemon grass

  2. 4 tablespoons light brown sugar

  3. 6 sprigs of fresh mint, leaves picked

  4. 2 limes, cut into wedges

  5. 100ml good-quality rum

  6. a large handful of crushed ice, to serve

  7. soda water, to

Instructions Jump to Ingredients ↑

  1. Finely chop the base of each stick of lemon grass and divide between two tall glasses. Split the sugar and mint leaves between them, then crush with a muddler or the end of a rolling pin to release all the flavours. Add the lime wedges, bash up the mixture a little more, then pour 50ml of rum into each one. Fill the glasses with crushed ice and top up with soda.


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