• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

CHILI

  • 6servings

Add to MenuAdd to Calendar

Source: www.hungrymonster.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B12, H, C, D, P
MineralsZinc, Copper, Natrium, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 pound Ground beef

  3. 1 small can Peeled tomatoes

  4. 1/2 Tablespoon Chili powder

  5. 1 Onion, large - diced

  6. 2 Green peppers, diced

  7. 2 Celery stalks, chopped

  8. 1/2 small can Red kidney beans

  9. 1 Salt and pepper to taste

  10. 1/2 Tablespoon Soy sauce

Instructions Jump to Ingredients ↑

  1. Saute ground beef until browned. Drain off fat. Addremaining ingredients except kidney beans. Simmer.

  2. (Best simmered 2-3 hours, but 30 minutes-approx., isall that is necessary.) Add kidney beans. Cook tilbeans are heated through. Serve in bowls or over rice.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback