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Snowflake Quesadillas

  • 2servings

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Source: www.marthastewart.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, B12, E
MineralsChromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 plain flour tortillas (10-inch diameter)

  2. 2 spinach-flavor flour tortillas (10-inch diameter)

  3. 1 cup grated cheddar cheese

Instructions Jump to Ingredients ↑

  1. « » Preheat oven to 350 degrees. Line a baking sheet with parchment paper; set aside.

  2. Fold plain tortillas in half; then fold into thirds to make one triangle with six layers. Use kitchen shears to cut out a snowflake design; unfold.

  3. Place spinach tortillas on lined sheet; sprinkle each with 1/2 cup cheese. Lay cut tortillas on top. Bake until cheese is melted, 6 to 8 minutes.

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