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Gulf Coast Shrimp Salad (Texas Style!)

  • 6servings
  • 15minutes
  • 563calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B3, B6, B9, H, C, P
MineralsNatrium, Chromium, Manganese, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 lb small shrimp (cooked)

  2. 3 cups salad macroni pasta

  3. 1 cup mayonnaise

  4. 1/2 cup ranch dressing (not from a bottle)

  5. 2 tablespoons lemon juice

  6. 1 teaspoon Worcestershire sauce

  7. 2 teaspoons prepared horseradish

  8. 3 tablespoons chili sauce

  9. 1/2 cup diced tomato , diced

  10. 3/4 cup green onion , diced

  11. 1/2 red bell pepper , diced

  12. 1 cup frozen peas

  13. 3 celery ribs , sliced thin

  14. 1/2 teaspoon cracked pepper

  15. 1 cup marinated artichoke hearts, diced (get them from Costco)

Instructions Jump to Ingredients ↑

  1. Dice and slice veggies.

  2. mix to combine.

  3. Chill in icebox for two hours.

  4. Serve on top of peices of iceberg lettuce.

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