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Walnut Tacos

  • 6servings
  • 17minutes
  • 266calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B3, C, P
MineralsSilicon, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups walnuts

  2. soy sauce , to taste

  3. ground cumin , to taste

  4. 2 Tomatoes , chopped

  5. 2 tablespoons cilantro , chopped

  6. 1 green onion , chopped

  7. 1 garlic clove , finely minced

  8. 1 lemon, juice of

  9. pepper

  10. 10 -12 leaves collard greens, cleaned and trimmed of large stalks

Instructions Jump to Ingredients ↑

  1. In food processor, place walnuts and blend until finely chopped, but not into powder.

  2. Add in the seasonings to your taste.

  3. In a bowl, combine all other ingredients except greens.

  4. Place a collard leaf on a surface and crack the ribs remaining to flatten.

  5. Place an amount of the walnut mixture on top along with desired amount of tomato mixture.

  6. Roll up and enjoy.

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