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Fruit-Infused Teriyaki Sauce

  • 4servings
  • 25minutes
  • 46calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, C, P
MineralsFluorine, Silicon, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 cups soy sauce

  2. 1 1/2 cups mirin (Japanese sweet wine)

  3. 1 orange, juiced

  4. 6 ounces chopped fresh pineapple with skin

  5. 1 Granny Smith apple, cored and chopped

  6. 2 cloves garlic

  7. 1 teaspoon grated fresh ginger root

  8. 4 tablespoons SPLENDA® No Calorie Sweetener, Granulated

Instructions Jump to Ingredients ↑

  1. In a saucepan, combine soy sauce, mirin, orange juice, pineapple, Granny Smith apple, garlic, ginger, and half of the SPLENDA® Granulated Sweetener; bring to a boil. Reduce heat, and simmer 20 minutes. Adjust sweetness to taste with remaining SPLENDA® Granulated Sweetener. Strain through a fine mesh sieve; cool.

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