Ingredients Jump to Instructions ↓

  1. 2 store bought braciola (skewered flank steak stuffed with bacon and parsley ) Olive oil

Instructions Jump to Ingredients ↑

  1. Preheat a grill to high. Brush braciola generously with olive oil and grill until steak is cooked to a medium doneness, turning skewers over halfway through cooking. Remove from grill and let rest for a couple minutes before serving.


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