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Salmon with Sesame Ginger Glaze Recipe

  • 4servings
  • 10minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
MineralsNatrium, Calcium, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1/4 c packed brown sugar

  2. 2 Tbsp Dijon mustard

  3. 1 Tbsp grated fresh or 1 tsp ground ginger

  4. 1 Tbsp sesame seeds

  5. 4 6-oz wild Pacific salmon fillets , about 1" thick, skinned

  6. 1/2 tsp salt

  7. 1/2 tsp freshly ground black pepper

Instructions Jump to Ingredients ↑

  1. Coat rack of baking sheet with cooking spray. Preheat broiler.

  2. In small bowl, combine sugar, mustard, sesame seeds and ginger. Season both sides of fillets with salt and pepper. Place salmon on broiler rack and brush glaze on top. Broil (6" from heat) 8 to 10 minutes or until fish is lightly browned.

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