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Protose And Rice Croquettes Recipe

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Ingredients Jump to Instructions ↓

1 cup cooked rice
1 cup protose, mashed
2 tablespoons chopped onion browned in a little oil
1 teaspoon salt
1 1/2 teaspoons sage

Instructions Jump to Ingredients ↑

Instructions Mix the ingredients. Form into long round croquettes, dip into beaten egg and water (1 egg and 1 tablespoon water), then roll in zwieback crumbs, and lay on an oiled pan. Bake in a hot oven till heated through.

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