Ingredients Jump to Instructions ↓

  1. 1 3/4 cups (a 15-ounce can) LIBBY'S 100% Pure Pumpkin

  2. 1 cup peeled and grated apple

  3. 1 cup Apple Flavor LIBBY'S JUICY JUICE 100% Juice

  4. 1/2 cup firmly packed brown sugar

  5. 3/4 teaspoon pumpkin pie spice

Instructions Jump to Ingredients ↑

  1. Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy-duty saucepan. Bring to a boil; reduce heat to low. Cook, stirring occasionally, for 1 1/2 hours. Serve with buttermilk biscuits, breads, corn muffins or hot cereal. Store in airtight container in refrigerator for up to 2 months.


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