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Ingredients Jump to Instructions ↓

  1. Ingredients for Mushroom, Watercress And Rice Soup Recipe

  2. 1/4 pound mushrooms, washed, sliced

  3. 1 bunch watercress, washed, chopped not too fine

  4. 2 tablespoons rice, washed

  5. 5 cups water, boiling

  6. 1 cup milk, scalded

  7. 1 tablespoon butter

  8. Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Instructions Put all ingredients in a stew pan.

  2. Cover.

  3. Let boil slowly for 25 minutes.

  4. Then serve.

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