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Carbohydrates:

Carbohydrates are organic compounds which are basic sources of energy for humans. There are many kinds of carbohydrates, some of which are difficult for humans to metabolize.

  1. Ingredients: olive oil, veal, rice, tomato, lemon, vegetable, saffron, shallot, wine, parsley

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, B1, B3, B9, C, P
    MineralsFluorine, Silicon, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Saffron risotto with osso buco and ...
    Servings4 people
    Source
  2. Ingredients: olive oil, veal, beef, pea, tomato, celery, carrot, wine, cinnamon

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B3, B6, B12, H, C, D, P
    MineralsZinc, Copper, Natrium, Chromium, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt
    Braised beef cheeks in barbera recipe ...
    Servings6 people
    Source
  3. Ingredients: olive oil, veal, beef, chicken, rice, juice, cabbage, carrot, plum, tomato, paprika, parsley
    Christine Cushing's Cabbage Rolls
    Servings16 people
    Source
  4. Ingredients: olive oil, stew, veal, pancetta, chicken, pea, celery, carrot, cream, thyme, wine
    Veal Recipes: Braised Veal with Pearl ...
  5. Ingredients: veal, bread

    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsB9
    MineralsPhosphorus, Cobalt
    Veal Sweetbreads in Croustade
  6. Ingredients: veal, chicken, pork, pomegranate, apricot, sage, parsley, wine, thyme

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B2, B9, C, D
    MineralsCopper, Natrium, Manganese, Potassium, Phosphorus, Molybdenum
    Roast Pork with Apricot Demi-Glace
  7. Ingredients: olive oil, veal, chicken, juice, orange, lemon, pear, ginger, wine

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB2, C, D
    MineralsPhosphorus, Cobalt
    Duck Breasts with Gingered Pears, Campari ...
    Servings4 people
    Source
  8. Ingredients: olive oil, pork, veal, meat, pea, rice, egg, cheese, tomato, celery, carrot, bread, saffron, wine, parsley, marsala
    Arancini
  9. Ingredients: veal, chuck, pork, steak, beef, mushroom, tomato, parsley, thyme, rosemary, vegetable, tarragon, wine

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Cobalt, Molybdenum
    Beef bourguignon recipe
  10. Ingredients: olive oil, veal, chicken, rice, egg, carrot, celery, tomato, wine, saffron

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, H, C, D, P
    MineralsNatrium, Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Arancini recipe
  11. nutrition [Carbohydrates] search - veal stock | Recipe Finder - page 19
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