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  • 12servings
  • 10minutes
  • 210calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, H, D, E
MineralsFluorine, Magnesium, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 cup PLANTERS Creamy Peanut Butter

  2. 1 pkg. (10 oz.) JET-PUFFED Marshmallow s

  3. 6 cups crisp rice cereal

  4. 1/3 cup strawberry jam

Instructions Jump to Ingredients ↑

  1. MICROWAVE peanut butter in large microwaveable bowl on HIGH 1 min. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well.

  2. PRESS half the cereal mixture onto bottom of 8-inch square pan; spread with jam. Cover with remaining cereal mixture, pressing firmly into pan to secure.

  3. COOL completely before cutting into squares.

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