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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. BUTTERMILK GLAZE

  3. 1 Preparation Time :

  4. Categories : Frostings

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 c Sugar

  7. 1/2 c Buttermilk

  8. 1/2 c Butter or margarine -- melted

  9. 1/2 ts Vanilla

  10. 1 tb White Karo syrup

  11. Mix all ingredients and let stand for the hour that

  12. the cake is baking. When cake is out of the pan pour

  13. the glaze over it. - - - - - - - - - - - - - - - - - -

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