Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1-3/4 poundsskinless, boneless chicken breast halves

  2. 1 14- to 16-ounce jarcheddar cheese pasta sauce

  3. 1 tablespoonWorcestershire sauce

  4. 1 largeonion, halved crosswise and thinly sliced

  5. 6 pumpernickel or rye buns, split and toasted, or 6 slices pumpernickel or rye bread, toasted and halved diagonally

  6. 4 slices bacon, crisp-cooked, drained, and crumbled

  7. 1 tomato, chopped

  8. Kosher dill pickles

Comments

882,796
Send feedback