Easy Brunch Bake

Recipe Instructions Preheat the oven to 350 degrees. Spray an 8-inch square baking pan with nonstick cooking spray. In a medium bowl, combine the egg substitute and milk. Add the bread, sausage, half of the cheese and the pepper; stir until all of the bread is moistened. Pour the mixture into the pan; sprinkle evenly with the remaining cheese. Bake until the top is golden and a knife inserted in the center comes out clean, about 40 minutes. Serve, garnished with the pimientos. This recipe yields 4 servings. Per Serving: 263 Calories, 9 g Total Fat, 5 g Saturated Fat, 40 mg Cholesterol, 712 mg Sodium, 20 g Total Carbohydrate, 1 g Dietary Fiber, 24 g Protein, 313 mg Calcium. Serving Provides: 1 Bread, 3 Protein/Milk. Points Per Serving: 5.