• 4servings
  • 30minutes

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 can Pasta tomato sauce

  2. 2 pcs Sausage s

  3. 1 pkt Spaghetti

  4. 1 pkt Cheese ( cheddar or mozzarella)

Instructions Jump to Ingredients ↑

  1. Boil spaghetti (add little oil & salt to water)

  2. Pour the tomato sauce into a pot and bring to boil.

  3. Cut the suasages to smaller pieces and add to the tomato sauce.

  4. Place some spaghetti to plate and spread the tomato sauce on top of the spaghetti.

  5. Spread some cheese and ready to serve.


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