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Russian Dressing

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    Source: southernfood.about.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, C, P
    MineralsSelenium, Zinc, Copper, Natrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1/4 cup granulated sugar

    2. 3 tablespoons water

    3. 1 cup vegetable oil

    4. 1/2 cup ketchup

    5. 1 lemon,

    6. 2 to 3 tablespoons

    7. 1 tablespoon vinegar

    8. 1/2 teaspoon salt

    9. 1/2 teaspoon paprika

    10. 1 1/2 teaspoons celery seed

    11. 1 tablespoon Worcestershire sauce

    12. 1/4 cup grated onion

    Instructions Jump to Ingredients ↑

    1. In a saucepan, cook sugar and water until it spins a thread, about 230°. Cool syrup. Combine remaining ingredients; add syrup and whisk to blend well. Chill thoroughly.

    2. Makes about 2 cups of Russian dressing for salad.

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