Ingredients Jump to Instructions ↓

  1. 3 fresh mint leaves Crushed ice

  2. 1/2 lime, juiced

  3. 1 shot tequila blanco

  4. 1 bottle beer (recommended: Corona) Fresh mint sprig, for garnish

Instructions Jump to Ingredients ↑

  1. Place mint leaves in bottom of highball glass. Fill with crushed ice. Add lime juice, stir, then add the tequila and beer. Garnish with mint sprig.


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