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Ingredients Jump to Instructions ↓

  1. 1 c Sourdough Starter 

  2. 1 T Shortening, Melted

  3. 1 t Salt 

  4. 1 c Flour

Instructions Jump to Ingredients ↑

  1. Mix ingredients, working in the flour until you have a soft dough. Roll out into a flat shape. Dash oil over a dough sheet and place dough on it. Bake about 5 minutes. It doesn’t take long, so watch carefully. Have pizza sauce and topping ready and make pizza as usual. Then bake as usual. Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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