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  • 1serving
  • 105calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, E

Ingredients Jump to Instructions ↓

  1. 4 cups chilled cubed mango

  2. 1/2 cup cold water

  3. 1/4 cup orange juice

  4. 1/2 cup white sugar

Instructions Jump to Ingredients ↑

  1. Blend the mango, water, and orange juice in a blender on medium-low speed until smooth. Add the sugar and blend until incorporated.

  2. Pour into an ice cream maker and freeze according to the manufacturer's instructions.

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