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Ingredients Jump to Instructions ↓

  1. Strawberry Granita

  2. About 6 servings

  3. Adapted from The Perfect Scoop (Ten Speed Press)

  4. 1 pound (450g) strawberries, rinsed and hulled

  5. 3 tablespoons (45g) sugar

  6. 1/2 cup (125 ml) water

  7. optional: 1 teaspoon fresh lemon juice

Instructions Jump to Ingredients ↑

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