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KRAFT RECIPE MAKERS New England Pot Roast

  • 7servings
  • 337calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB3, B12, C, D, P
MineralsZinc, Copper, Silicon, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 (2 1/2 pound) beef chuck roast

  2. 1 pound small red potatoes, quartered

  3. 1 pound baby carrots

  4. 1 onion, cut into wedges

  5. 1 (16.6 ounce) package KRAFT RECIPE MAKERS New England Pot Roast

Instructions Jump to Ingredients ↑

  1. Add meat and vegetables to slow cooker.

  2. Top with Simmer Sauce; cover.

  3. Cook on LOW 8 to 10 hours (or on HIGH 6 to 8 hours).

  4. min. before serving:

  5. Stir in Finishing Sauce. Increase heat to HIGH; cook, covered, 15 min.

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