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Scallion-Cheddar Crackers

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup unsalted butter

    2. 2 cups cheddar cheese

    3. 1/2 ounce dry scallion dip mix

    4. 1 cup flour

    Instructions Jump to Ingredients ↑

    1. Preparation : combine butter and cheese in a mixer bowl-beat until smooth stir in dip mix and flour-beat until well blended divide in half and shape into logs wrap in plastic and chill for 4-24 hours cut into 1/4-inch slices place onto a greased baking sheet bake @ 375 degrees for 10-12 minutes, until edges are lightly browned serve warm or at room temperature

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