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Peach Salsa

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    Source: busycooks.about.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 peaches, peeled, pitted, and chopped

    2. 1/2 cup chopped green onions

    3. 1/2 tsp. red pepper flakes

    4. 1/4 tsp. salt dash pepper

    5. 2 Tbsp. chopped fresh cilantro

    6. 2 Tbsp. chopped red bell pepper

    7. 1 Tbsp. lime juice

    Instructions Jump to Ingredients ↑

    1. Combine all ingredients in medium bowl and mix to blend. Cover and refrigerate 1-2 hours to blend flavors. Serve with grilled fish or chicken, or with taco chips for dipping.

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