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Peanut Butter Chip Cookies

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    Source: www.cookreceipts.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 c Butter softened

    2. 3/4 c Packed brown sugar

    3. 1/2 c Chunky peanut butter

    4. 2 Eggs

    5. 1 

    6. 1/2 c Flour

    7. 1 ts Baking soda

    8. 1 c Salted peanuts

    9. 6 oz Semi-sweet chocolate chips

    10. 6 oz (or) butterscotch chips

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350. Cream butter and brown sugar until light and fluffy. Add peanut butter and eggs. Mix well. Stir in flour and baking soda and blend well. Add peanuts and chips. Mix just until blended.

    2. Drop by rounded teaspoonfuls two inches apart onto ungreased cookie sheet.

    3. Bake 9-12 minutes or until golden brown. Remove right away from cookie sheet and cool on wire rack. from: _Cookiemania_ Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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