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Chocolate & vanilla cupcakes recipe - Recipes - BBC Good Food

  • 160calories

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Source: www.bbcgoodfood.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsH, D
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 100g butter , at room temperature

  2. 100g caster sugar

  3. 2 eggs

  4. 100g self-raising flour

  5. 2 tbsp cocoa powder

  6. a few drops vanilla essence

  7. 200g white chocolate , melted

  8. 200g dark chocolate , melted

  9. silver balls , to decorate

Instructions Jump to Ingredients ↑

  1. Heat the oven to 180C/fan 160C/gas 4. Cream the butter and sugar together, then beat in the eggs and flour. Divide the mix into 2 and add the cocoa to one half and the vanilla to the other. Add a drop of milk to the chocolate mix if it is too stiff.

  2. Spoon into mini muffin tins lined with paper cases, making some chocolate and some vanilla. Bake for 8 minutes. Cool.

  3. Dip the vanilla cakes in dark chocolate and the chocolate ones in white chocolate. Decorate with buttons or sprinkles.

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