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Ingredients Jump to Instructions ↓

  1. Serves:1

  2. 3g net carbs

  3. 340 Calories (kcal);

  4. 31g Total Fat; (79% calories from fat);

  5. 14g Protein;

  6. 4g Carbohydrate;

  7. 1g fiber;

  8. 51mg Cholesterol;

  9. 565mg Sodium

  10. Prep Time:5 minutes

  11. Effort:Easy

  12. 4 each romaine lettuce leaves

  13. 1 tablespoon mayonnaise

  14. 3 slices bacon -- cooked crisp and crumbled

  15. 4 tablespoons shredded cheddar cheese

  16. 1/2 small roma tomato -- diced

  17. How to Prepare:

  18. 2 of the romaine leaves. Mix shredded lettuce, mayo, cheese, bacon and tomato. Add a little salt and pepper to taste. Fill remaining

  19. 2 romaine leaves w/mixture, fold and enjoy.

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