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  • 12servings
  • 294calories

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Nutrition Info . . .

MineralsCalcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 pounds cocktail meatballs

  3. 32 ounces sweet and sour sauce -- bottle

  4. 36 frilled toothpicks

Instructions Jump to Ingredients ↑

  1. arrange meatballs on a baking sheet bake @ 325 degrees for 20-25 minutes, until heated through heat sauce in a saucepan, over a low flame pour heated sauce over meatballs arrange in a chafing dish skewer with frilled toothpicks or layout fondue forks serve hot

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