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  • 10servings
  • 20minutes
  • 218calories

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Ingredients Jump to Instructions ↓

  1. 3 cups buttermilk baking mix

  2. 2 tablespoons white sugar

  3. 1 cup chopped raisins

  4. 1 cup beer

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 10 muffin cups.

  2. In a large bowl, combine baking mix, sugar, raisins and beer; stir until smooth. Pour batter into prepared muffin cups.

  3. Bake in preheated oven until golden brown, about 15 minutes.

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