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Ingredients Jump to Instructions ↓

  1. 1 3/4 lb. gammon

  2. 2/9 lb. onion

  3. 1/2 oz. garlic

  4. 1 1/2 cups kvass

  5. 1 bay leaf

  6. 1/2 oz. dried mint

  7. 1 tbsp. 3% vinegar salt to taste black pepper ground to taste parsley greens

Instructions Jump to Ingredients ↑

  1. Статус фото: Архив

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