Ingredients Jump to Instructions ↓

  1. 1 cn RO*TEL Tomatoes and Green

  2. Chilies, chopped and drained 2 ea Green onions, chopped fine

  3. 1 ea Garlic clove, minced

  4. 1 lg Tomato, chopped

  5. 1 ea Lime (juice of 1/2)

  6. 1/2 ts Salt

  7. To increase heat, add canned -or fresh jalapenos to taste This part is real easy: : Just mix in a serving bowl and grab some corn chips, or use as a topping for salads and Southwestern and Cajun fare. Typed for your Enjoyment by Tony

  8. bob, Natchez,Ms. Cyberealm BBS 315-786-1120


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