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  • 4servings

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Nutrition Info . . .

NutrientsLipids
VitaminsB3

Ingredients Jump to Instructions ↓

  1. 2 cups 474ml Medium pasta shells - uncooked

  2. 2/3 cup 157ml Mayonnaise

  3. 1 tablespoon 15ml Chili sauce or cocktail sauce

  4. 1/3 cup 78ml Small pitted ripe olives

  5. 3 cups 711ml Bite-size lettuce pieces

  6. 8 oz 227g Imitation crabmeat

  7. 1 oz 28g Tomato - cut into 8 wedges (small)

Instructions Jump to Ingredients ↑

  1. Cook and drain pasta as directed on package.

  2. Rinse with cold water drain.

  3. Mix mayonnaise and chili sauce in large bowl.

  4. Add pasta and olives, toss. Add lettuce and seafood, toss. Serve with tomato wedges.

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