Ingredients Jump to Instructions ↓

  1. 6 pounds bone-in ham

  2. 1/3 cup brown sugar

  3. 1/3 cup honey

  4. 2 teaspoons cornstarch

  5. 1/4 teaspoon red pepper flakes

  6. 1/4 teaspoon cayenne pepper

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F. Place ham on a rack in a foil lined roasting pan. Bake the rounded side up for one hour. In a medium saucepan over medium heat, mix all ingredients together. Stir until it forms a nice thick glaze. Rub on half of the glaze and bake for 30 minutes more. Flip the ham over and rub on remaining glaze and bake for 1 hour more. Remove from oven and allow the ham to rest for at least 30 minutes before serving.


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