Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 1/2 cups minus

  3. 2 tbsp. ground coriander seed

  4. 3/4 cup plus 2 tbsp. ground cumin

  5. 5 teaspoons whole black peppercorns

  6. 3 teaspoons whole cloves -- (heaping)

  7. 7 whole green cardamom pods -- (to 8)

  8. 3 inches cinnamon stick

  9. 1 teaspoon ajwain seeds (lovage) -- optional

Instructions Jump to Ingredients ↑

  1. Grinds in a food processor in under a minute...sift through a fine screen and grind the teaspoon of leftovers once more. Sift and discard the pinch that's left. Mix all the ingredients well, seal tightly in a jar and keep in the freezer. This will last at least 6 months if your sealing technique is good

Comments

882,796
Send feedback