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Barbecued Salmon With Basil Recipe

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Ingredients Jump to Instructions ↓

4 Salmon steaks (6 to 8 ounces -each) thawed if necessary.
2 tb Lemon juice
2 tb Olive oil
1 ts Dried and crushed basil Lemon wedges

Instructions Jump to Ingredients ↑

+ Directions : Combine lemon juice, olive oil and basil; brush on both sides of salmon. Grill over medium hot coals 10 minutes per inch of thickness or until fish flakes when tested with a fork. Serve with lemon wedges. Serves 4

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