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Ingredients Jump to Instructions ↓

  1. Hand:

  2. 3/4 c Durum semolina

  3. 1/4 c Amaranth flour

  4. Extruder:

  5. 1 c Durum semolina

  6. 1/3 c Amaranth flour

  7. 1/4 c To

  8. 1/3 apple juice

  9. 1 tb Vegetable or olive oil, optional

Instructions Jump to Ingredients ↑

  1. This flavorful pasta may be served with just about any sauce.

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