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Shrimp Toast B1 -

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    Source: eat-the-seasons.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 lb MED.-SIZE SHRIMP,WASHED,

    2. -PEELED & DEVEINED 1 sl GINGER,PEELED,CHOPPED

    3. 1 CLOVE GARLIC,PEELED,CHOPPED

    4. 1/2 c CHOPPED WATER CHESTNUTS

    5. SALT & PEPPER TO TASTE 2 tb DRY SHERRY

    6. 1 EGG WHITE

    7. 1/4 ts BAKING SODA

    8. 3 sl WHITE BREAD

    9. 300 to 325. Deep-fry shrimp toasts until golden brown on both sides. Drain on paper towels & serve w/ mustard sauce & sweet & sour sauce.

    Instructions Jump to Ingredients ↑

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