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Ingredients Jump to Instructions ↓

  1. 1 1/2 c Peanut butter

  2. 2 c Rice Krispies

  3. 1 c Confectioners sugar

Instructions Jump to Ingredients ↑

  1. Mix together to form little balls (place on waxed paper).

  2. Refrigerate for at least 1 hour.

  3. Melt 12 ounce package of chocolate chips with 1/2 stick paraffin, dip peanut butter balls into chocolate mixture with toothpicks.

  4. Let set on waxed paper.

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